What's on. Breadmaking for Beginners

Learn how to make your own whole meal dough and bake a 1lb loaf and decorative rolls. While the dough is proving you will also find out how to make Potato Scones, a much loved Scottish delicacy.

You will be able to take all products home to enjoy your efforts with family and friends.

When: September 2nd 2019

Where: The Belling Hospitality Centre

Time: 6pm till 8.30pm

Number of place: 12

Duration of course: 2.5hrs

Cost: £25

Book your place by calling Dumfries House on 01290 425959 or clicking the link below. All courses suitable for beginners and above. Minimum age: 16. Payment must be received to confirm place in workshop.

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